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Restaurant Menu Template 3


Restaurant Menu Template 3
Restaurant Menu Template 3
The Green, 3 The Green, Sherborne, Dorset DT9 3HY
01935 813821 | info@greenrestaurant.co.uk | www.greenrestaurant.co.uk
S U M M E R 2 0 1 2
*
THE GREEN
B E S T O F B R I T I S H
DIAMOND JUBILEE MENU
3 COURSES £20.12
*Friday & Saturday evening excluded
Aperitif
Pimms No1 Cup £5.00
Cloudy Lemonade with Raspberries and Lemon Balm £3.00
Celebration Pink Fizz £5.00
Castle Estate Special Reserve, Sherborne, Dorset £5.00
Kingston Black Apple Aperitif, Somerset Cider Brandy Co, Martock £3.50
Tally Ho!, Full Strength Dark Beer, Palmers Brewery Bridport £3.00
Chesil Lager, Dorset Brewing Company, Weymouth, Dorset £3.50
Limited Edition Bridge Farm Jubilee Cider, Endorsed by Buckingham Palace £3.50
Fentimans Traditional Ginger Beer £2.75
Pistachio Nuts and Olives £3.00
Starters
Grilled Channel Mackerel Fillet on Toast with Tomatoes and Herb Butter
Lightly Smoked Normandy Ham with Charentais Melon
Salad of Ox Tongue, Celeriac, Golden Beets and Radishes
Local Red Barn Farm Asparagus, Laurel Farm Free Range Fried Egg, Parmesan Reggiano Shavings
Heritage Tomatoes, Basil, Pickled Walnuts, Wild Garlic Oil and Aged Montgomery Cheddar
Mains
Herb Crusted Cornish Hake, Aubergines, New Potatoes, Broccoli, Salsa Rosso
Risotto of Leeks, Peas and Broad Beans with Kiln Roasted Smoked Salmon and Parsley
Roasted Breast of Guinea Fowl, French Beans, Dauphinoise Potatoes, Ruby Grapes and Redcurrants
Grilled Middlemarsh Rump Steak “Minute”, Sauce Diane, Duck Fat Roast Potatoes, Green Salad
Red Onion and Roasted Red Pepper Tart with Goats Cheese and Pine Kernels
Puddings
Dark Chocolate Mousse, Cherries, Vanilla Ice Cream
Gooseberry, Elderflower and Lemon Balm Jelly with Gooseberry Fool
Cappucino Ice Cream, Hazelnut Praline
Lemon Meringue Roulade with Summer Berries
Montgomerys Cheddar Cheese, Chutney, Oatcake Biscuit.
Reads of Thornford Guatemalan Roasted Coffee and Home Made Chocolates £2.75
Glass of Port £3.00
Restaurant Menu Template 3